The Bradley Smoker is a unique smoke house sold complete with its accompanying smoke generator in which flavour bisquettes are burned for 20 minutes each so that the temperature does not fluctuate, thus eliminating the high temperature gases, acids and resins that can distort the flavour of smoked food.

It is light enough to carry and is about the size of a small fridge.

The Bradley Smoker makes clean tasting food without any aftertaste. While other smokers need to be tended constantly, the Bradley Smoker automatically produces clean, cool smoke for up to 8 hours safely and without intervention.

Additionally, using the independently controlled internal heating element the Bradley Smoker will also hot smoke, or may be used simply as a slow cooker or slow roasting oven.

The low temperature cooking environment is perfect for any smoking project and the infra red heater source is also particularly well- suited for drying fruits.

Features

Weight - 18.14 kg

Dimensions: 790 x 430 x 360 mm

Construction:Exterior: Powder Epoxy Steel, Interior: Aluminium

Internal Cooking Area - 260 x 320 mm x 4 racks = 3328 sq cms

Internal Cooking Vol : 400 x 400 x 300 mm = 48000 cu cm (0.048 cu m)

Internal Heater : 500 watt element

Power: - 220 - 240 V 50 Hz , - 2.5 Amps

CE Approved

Max Temperature : Controllable up to 160C.

Min Temp : subject to ambient see FAQs

Thermometer

Adjustable racks : 4

Guarantee : 12 months

User Guide

Recipe Booklet