The most popular hot smoker for use indoors.
Simply place the Woodman Smoker on any cooker excluding halogen an smoke fish, sausage, chicken, etc. in your kitchen.
Place food in the baskets (both 2 long fish baskets and 2 bowl shaped baskets provided), place wine/water in the internal trivet and chippings inside the base.
Simply turn on the heat for immediate, consistent results.
Very little smoke escapes. Recipe book provided.
15" high x 8" diameter.